Small Farms, Stronger Together: Joel Salatin on Local Food, Collaboration & the Future of Regenerative Ag

Episode #58

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In this episode, Joel Salatin joins Becky Szarzynski of Ember Cattle Company for a powerful conversation recorded at SGF’s 2024 Gathering at Polyface. They explore the state of small family farms in today’s economic and cultural climate—and why Joel believes local farms are more viable now than ever.

Together, they dig into the pressures of inflation and global uncertainty, the rise of wellness-driven consumers, and how farmers can thrive by building deeper local relationships, collaborating with neighbors, and leveraging modern tech tools to access markets.

🔑 Key Points Covered:

  1. The Viability of Small Family Farms: Despite rising input costs, Joel explains why improved logistics and local demand keep small farms competitive.

  2. Shifting Societal Norms: A look at how public mistrust in big systems is opening doors for alternative health and food movements.

  3. Local vs. Global Food Systems: Why focusing on your local foodshed is not only sustainable—but strategic.

  4. Community & Collaboration: Joel and Becky highlight the value of sharing labor, tools, and knowledge among neighboring farms.

  5. Using Tech to Build Local Resilience: From communication to marketing, technology is reshaping what's possible for small-scale operations.

🌱 Actionable Insights:

  1. Build authentic relationships with your customers and local community.

  2. Welcome and integrate newcomers in your area to expand your customer base.

  3. Explore resource-sharing partnerships with nearby farms and ranches.

  4. Use digital tools to connect with markets and tell your farm’s story.

📌 For more insights and resources, check out https://www.stockmangrassfarmer.digital/profile